Texas Administrative Code (Last Updated: March 27,2024) |
TITLE 4. AGRICULTURE |
PART 1. TEXAS DEPARTMENT OF AGRICULTURE |
CHAPTER 11. TEXAS OFFICE OF PRODUCE SAFETY |
SUBCHAPTER A. GENERAL PROVISIONS |
SECTION 11.3. Covered Farms
Latest version.
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Per 21 CFR §112.4, the following farms are covered by the Produce Safety Rule and this chapter:
(1) a farm which produces covered produce sold during the previous 3-year period in an amount more than $25,000 (on a rolling basis), adjusted for inflation using 2011 as the baseline year for calculating the adjustment; (2) a farm which has its primary production that is devoted to growing, harvesting (such as hulling or shelling), packing, and/or holding of RAC; or (3) a farm which performs covered activities, including manufacturing/processing of covered produce on a farm, but only to the extent that such activities are performed on RAC. Source Note: The provisions of this §11.3 adopted to be effective September 11, 2019, 44 TexReg 4855